Exploring Cincinnati’s drinking culture, one episode at a time.
Wrapping up a three part series from Karrikin we take a dive into what’s coming down the pipeline for this distillery. To help guide us through the...
It’s not common to see a Baiju on shelves here in America. It’s especially not common to see an American distillery making a version of this spirit...
There are going to be a few different shows about Farifax’s Karrikin Spirits in the very near future. The last time I sat down with Eric Baumann...
Kenwood needed this. It’s not a bar, it’s not another chain restaurant… it isn’t only about beer – it’s something new and refreshing. ...
When you find yourself in OTR with Michael D Morgan and a drink in hand, you don’t just wrap up your conversation quickly and go home… Since we...